Wednesday, January 14, 2009

Tortellini Soup

Video Courtesy of

  • 1 lb pork sausage or Italian
  • 1 onion
  • 4 cans Campbell beef broth
  • 1 green pepper
  • 2 large carrots, sliced
  • 1 clove of garlic
  • 2 zucchinis
  • 1 bag frozen cheese tortellini
  • 1 can spaghetti sauce
  • Parmesan cheese
  • parsley
  • salt
  • pepper
  • basil

Brown the sausage in the bottom of the pot you are going to use for the soup. Drain and set aside. Cook tortellini and set aside. Cook everything at a slow boil beside tortellini and sausage. Add sausage and tortellini once everything has come to boil. Only put tortellini in right before serving, it can soak up liquid and loose shape. Serve with freshly grated parmesan cheese.

1 comment:

Anonymous said...

never visit culinary blogs before dinner time! That looks great!